Haggis & Puddings
The Great Scottish Breakfast
- 1 x 220gm Dry Cured Unsmoked Bacon. (Allergens: none.)
- 1 x 300gm Premium Steak Lorne Sausage. (Allergens: wheat; sulphites.)
- 1 x 300gm Premium Pork Sausages. (Allergens: wheat; sulphites.)
- 1 x 300gm Premium Black Pudding. (Allergens: oat/wheat; sulphites.)
- 6 x Tattie Scones. (Allergens: wheat.)
Servings: The Great Scottish Breakfast 3-4 Servings £6.99
Haggis TrufflesA portion of Haggis encased with perfectly seasoned minced beef and coated in breadcrumbs, served with a peppercorn sauce. A mouth-watering twist to a traditional Scottish dish. Allergens: barley/oat/wheat; egg; milk; mustard; sulphites.
Servings: Haggis Truffles 2-3 Servings £3.20
Original HaggisSimon Howie award winning haggis is renowned for its superior quality and taste. Serve with neeps and tatties for the perfect Burns supper any time of the year! Allergens: barley; oat.
Servings: The Wee Haggis 1-2 Serving £1.50 Sliced Haggis (6 x 50gm) 3-4 Servings £2.40 Original Haggis (454gm) 2-3 Servings £2.50 Chieftain Haggis (908gm) 4-5 Servings £4.90
Vegetarian HaggisOwn home-made vegetarian haggis is loved by vegetarians and meat eaters alike. Packed with carrots, leeks, celery, turnips, chickpeas, lentils and spices for a really tasty meal. Delicious as it is or try with dishes like vegetarian lasagne, stuffed peppers or on top of cheesy nachos. Allergens: barley; oat; celery.
Servings: Vegetarian Haggis (454gm) 2-3 Servings £2.95
Black PuddingSimon Howie Premium black pudding is a soft textured pudding blended with caramelised apple and warming spices. A very popular new product...a must try! Allergens: oat; wheat gluten; sulphites.
Servings: The Wee Black Pudding 1-2 Serving £2.00 Sliced Black Pudding (6 x 50gm) 3-4 Servings £2.40 Black Pudding Stick (1.3kg) 12 Servings £7.00
White PuddingSimon Howie white pudding is made using a traditional recipe of suet, oatmeal, onions and spices. Allergens: oat, wheat.
Servings: White Pudding (225gm) 1-2 Serving £1.80